Aubergine&Pepper Salad

8 Jul

Craving for a light and enjoyable summer salad? Then this Mediterranean roasted aubergine&pepper  salad recipe is just for you!


3 mid size aubergines

2 sweet red peppers (Carmen)

2 garlic cloves minced

Juice of 2 lemons

Extra-virgin olive oil

Salt (optional)

Preparation Method

Pierce the aubergines and peppers with a fork several times and roast in a roasting pan. Peel the skins and divide in four lengthwise. Lay the aubergines and soak with lemon juice. Top with peppers. Mix olive oil with minced garlic, add salt and pour over the aubergines and peppers. Serve cold.

%d bloggers like this: